{"id":29817,"date":"2026-04-24T13:19:33","date_gmt":"2026-04-24T13:19:33","guid":{"rendered":"https:\/\/www.caffeparisinardo.it\/production\/"},"modified":"2026-06-12T05:43:22","modified_gmt":"2026-06-12T05:43:22","slug":"production","status":"publish","type":"page","link":"https:\/\/www.caffeparisinardo.it\/en\/production\/","title":{"rendered":"Production"},"content":{"rendered":"\t\t
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\n\t\t\t\t\tStories of Passion Written by Hand\t\t\t\t<\/div>\n\t\t\t\n\t\t\t
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The Rhythm of the Day at Caff\u00e8 Parisi<\/span><\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
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There are gestures that have been repeated for generations<\/b>, unchanged yet new every day. In the heart of our workshop, production is not an assembly line<\/b>, but a slow ritual<\/b>. It is the waiting for the dough to rise, the aroma of coffee enveloping the stone vaults, the meticulous care with which we refine each individual creation. We do not simply create food: we preserve and pass down the authentic taste of our land<\/b>. Made with our hands, to the rhythm of the sun, each and every day. <\/p>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\tThe awakening of hands and senses\t\t\t\t<\/div>\n\t\t\t\n\t\t\t
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Dawn:<\/span> Coffee Bar and Breakfast<\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
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Our day begins in the darkness of dawn, when the aroma of our warm pasticciotti<\/b> and soft maritozzi<\/b> meets the unmistakable fragrance of our historic blend. Having breakfast with us means savoring the freshness of a fragrant pastry<\/b> just created, designed to give the morning the sweet and welcoming taste of home. <\/p>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Midday:<\/span> Artisan Fresh Pasta<\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
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At midday, the kitchen warms with the ritual of fresh pasta<\/strong>, our tribute to the Salento Sunday table. An ancient ritual we celebrate by kneading only selected ingredients with precise gestures, inherited from the past. Every die, every curve is designed to embrace the sauce and offer you a lunch that tastes of authenticity<\/strong>, to be enjoyed slowly in our outdoor seating area. <\/p>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\n\t\t\t\t\n\t\t\t\t\tDiscover our first courses\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tThe warmth of fire, the gold of tradition\t\t\t\t<\/div>\n\t\t\t\n\t\t\t
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Afternoon:<\/span> Fried Pizza, Pucce and Rotisserie<\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
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The afternoon flows slowly and brings with it the profound poetry of the food of our land<\/b>. Our artisan pucce<\/b> and the golden fragrance of fried pizza<\/b> are born from slow-matured doughs, worked with patience and respect for natural timing. The result is a light bite<\/b>, crispy and proud of its humble roots, perfect for breaking up the day. <\/p>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\n\t\t\t\t\n\t\t\t\t\tSee our pizzas and delicacies\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\tThe tales of the land on a wooden board\t\t\t\t<\/div>\n\t\t\t\n\t\t\t
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Dusk:<\/span> Our Charcuterie Boards<\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
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The afternoon flows slowly and brings with it the profound poetry of the food of our land<\/b>. Our artisan pucce<\/b> and the golden fragrance of fried pizza<\/b> are born from slow-matured doughs, worked with patience and respect for natural timing. The result is a light bite<\/b>, crispy and proud of its humble roots, perfect for breaking up the day. <\/p>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\tAlchemy of freshness\t\t\t\t<\/div>\n\t\t\t\n\t\t\t
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A Touch of Sweetness:<\/span> Ice Cream Parlor and Desserts<\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
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At midday, the kitchen warms with the ritual of fresh pasta<\/strong>, our tribute to the Salento Sunday table. An ancient ritual we celebrate by kneading only selected ingredients with precise gestures, inherited from the past. Every die, every curve is designed to embrace the sauce and offer you a lunch that tastes of authenticity<\/strong>, to be enjoyed slowly in our outdoor seating area. <\/p>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\n\t\t\t\t\n\t\t\t\t\tExplore the dessert and ice cream menu\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\tThe fading light, time standing still\t\t\t\t<\/div>\n\t\t\t\n\t\t\t
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Evening:<\/span> Aperitifs and Cocktails<\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
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When the shadow of the baroque<\/b> finally stretches across Piazza Salandra<\/b>, our day reaches its peak and the workshop dresses for evening. Our cocktails<\/b> are born from artisanal mixing, where homemade infusions, refined spirits and our tradition blend to create unique drinks<\/b>. Paired with our savory delicacies, they are the secret ingredient to celebrate the beauty of time spent together<\/b>. <\/p>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Experience
Caff\u00e8 Parisi<\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
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Whether you wish to reserve a table on our terrace for a pasta dish in the sun, order an artisan cake for a special occasion, or simply request information, we are ready to welcome you. Contact us or visit us in the heart of Nard\u00f2's historic center: your table is already prepared.<\/p>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\n\t\t\t\t\n\t\t\t\t\tOUR CONTACTS\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t<\/a>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Stories of Passion Written by Hand The Rhythm of the Day at Caff\u00e8 Parisi There are gestures that have been<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_joinchat":[],"footnotes":""},"class_list":["post-29817","page","type-page","status-publish","hentry"],"yoast_head":"\nProduction - Caff\u00e8 Parisi<\/title>\n<meta name=\"description\" content=\"Step into the Caff\u00e8 Parisi workshop in Nard\u00f2. 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